Fried Dandelion Greens with Lemon Garlic Potatoes + Maple Mustard Glazed Oyster Mushrooms

Fried Dandelion Greens with Lemon Garlic Potatoes + Maple Mustard Glazed Oyster Mushrooms

$0.00

This warm breakfast salad is made with the freshest dandelion greens, perfect for synergizing with the spring wood element and tonifying the liver. Served with lemon garlic breakfast potatoes and maple and mustard glazed oyster mushrooms. This hearty breakfast will give you enough fuel for the day ahead!

Ingredients:

FRIED DANDELION GREENS

  • Organic Garlic 
  • Organic Lemon Juice and Zest
  • Organic Dried Thyme
  • Organic Crushed Red Pepper Flakes
  • Organic Coconut Oil
  • Organic Yukon Gold Potatoes
  • Organic Brown Mustard Seeds
  • Organic Dandelion Greens
  • Organic Poblano Pepper
  • Umeboshi Plum Vinegar
  • Sea Salt

MAPLE MUSTARD GLAZED BACON 

  • Organic Maple Syrup
  • Organic Oyster Mushrooms
  • Organic Molasses
  • Organic Whole Grain Mustard
  • Organic Brown Rice Vinegar
  • Organic Paprika
  • Organic Ground Coriander
  • Organic Ground Cumin
  • Organic Mexican Chili Powder
  • Organic Thyme 

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